Today, vanilla is so well-known that its very name means “common.” But for centuries, vanilla was a rare, New World…
Full text: http://cen.acs.org/articles/94/i36/problem-vanilla.html
Author
Melody M. Bomgardner
Source
Chemical & Engineering News, 2016-09-12.
Supplier
Borregaard
European Union
Evolva Holding AG
FoodDrinkEurope
IFF: International Flavors & Fragrances Inc.
Leffingwell & Associates
nature (Journal)
Nestle
Rainforest Alliance
Symrise AG
University of Copenhagen
US Department of Agriculture (USDA)
US Food and Drug Administration (FDA)
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