20 Mai 2016

Electro-Fermentation: How To Drive Fermentation Using Electrochemical Systems

In this paper we propose some basics and principles to better define the EF concept within the field of bioelectrochemistry

Electro-fermentation (EF) is a novel process that consists of electrochemically controlling microbial fermentative metabolism with electrodes. The electrodes can act…

Full text: http://www.cell.com/trends/biotechnology/fulltext/S0167-7799(16)30028-2?rss=yes

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