Some fantastically delicate sculptures, designed by Liz and Kyle von Hasseln, bring a whole new meaning to the notion of sugar work.
The pair hit upon the idea when attempting to bake a birthday cake for a friend without the use of that most essential of bakery tools: the oven. The pair decided to 3D print a cake instead, finding success with sugar. Reasoning that others would like their sweet creations, the pair started “micro-design firm” The Sugar Lab.
…Full Text: http://www.gizmag.com/3d-printing-sugar/28379/
Tags: water, alcohol, sugar substrate, precise forms, frosting
Source: gizmag, 2013-07-19.